Dr. Aly Cohen recently contributed to this Everyday Health article on healthy foods for rheumatoid arthritis sufferers… Starting your morning with the right foods can help alleviate joint pain and stiffness throughout the day. By Julie Stewart Medically Reviewed by Rosalyn Carson-DeWitt, MD Breakfast is the most important meal of the day, and that certainly holds true […]
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In this video, Dr. Aly Cohen, founder of The Smart Human, discusses many of the everyday chemicals in our food, drinking water, cookware, cleaning products, personal care products, and even in the air we breathe are not tested for safety that can cause both short and long-term health issues. Here are five things you can […]
If your Sunday nights are dedicated to meal prepping for the week ahead, you’re part of a mighty group of health nuts. The planning ahead of meals is a main tip of weight loss coaches, food bloggers, and nutritionists. Indeed, meal prepping’s popularity has exploded on social media. On Instagram alone there are 5.5 million […]
The gut microbiome, composed of various fungi, viruses, and bacteria, is a vital part of the human host. Taking centre stage, with regard to understanding disease and what causes chronic medical conditions and symptoms, the gut microbiome can play a significant role in the intestinal immune system and inflammation. Research is being carried out to […]
In this Princeton Community Television interview, Dr. Aly Cohen discusses her new 6-lecture environmental health series that she is presenting at Princeton High School.
To the Editor: Every day, the United States alone uses or imports about 42 million pounds of synthetic chemicals. There are more than 84,000 compounds approved for commercial use in the U.S., most of which have never been tested for toxicity. A 2011 Policy Statement issued by the American Academy of Pediatrics acknowledges that the […]