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Dr. Aly Cohen demonstrates proper kitchen bacteria safety techniques in the prevention of salmonella. (David Gard/For The Star-Ledger)

Dr Cohen Reviews Salmonella with Star-Ledger

Protecting Yourself From Salmonella by Susan Bloom / For The Star-Ledger With salmonella causing 1.2 million illnesses in the U.S. each year, Aly Cohen, who practices rheumatology and integrative medicine in Monroe Township, recommends extra caution when handling raw meat and poultry. Cohen said it’s wise to assume that all packaged meat and poultry has bacteria […]

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