Members of the Washington Air and Army National Guard are supporting food banks around the state during the COVID-19 pandemic response. (U.S. National Guard photo by Joseph Siemandel) How toxic chemicals contribute to COVID-19 deaths: Frederick vom Saal, Aly Cohen Chronic diseases, many linked to chemical exposures, are worsening the pandemic sweeping the U.S. […]
Protecting your loved ones amid the coronavirus pandemic From what needs deep cleaning to what to stock in your medicine cabinet By Sharon Feiereisen It’s starting to get hard to see the light at the end of the tunnel. It doesn’t help matters that there’s so much conflicting information going around, which is […]
Is There a Pathway to Prevention for Food Allergies? By Taylor Smith Food allergies, intolerances, and even sensitivities in children seem to be ubiquitous in 2020. Whether it’s a life-threatening allergy to peanuts or a less-critical sensitivity towards eggs that inevitably ends in a stomachache, modern-day parents need to be more informed than ever when […]
Western Connecticut State University’s Institute for Holistic Health Studies (IHHS) hosts Dr. Aly Cohen. In this lecture presented in November 2019, Dr. Aly Cohen discusses evidence-based data on everyday chemicals and EMF exposure and how they contribute to mental health conditions, such as anxiety, depression, and ADHD. She discusses dietary approaches to reduce toxicity, clean […]
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